Business Time

We've pulled together a selection of local Adelaide businesses for you to explore this festival season

feature (adelaide) | Read in About 2 minutes
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Bread & Bone
Published 13 Feb 2020

Staazi & Co

224 Grenfell St 

@staazi_and_co 

Anastasia Lavrentiadis and husband Roger Brackley's Greek vegan takeaway shop opened in July 2019 after the success of their food truck. With a focus on cruelty-free Greek street food, the couple have developed a delicious traditional menu containing no animal products at all, without compromising on taste. 

Rerun Records & Photography

Shop 32 & 35 Renaissance Arcade, 128 Rundle Mall

rerun.com.au

Adelaide’s retro vinyl specialists with its home in the Renaissance Arcade. Always buying and selling collectible and rare vinyl records across a range of obscure and sought-after genres, everything from Agostino Agazzari to ZZ Top. Open daily from 10am.

Proof 

9a Anster Street (tunnel between Leigh & Peel St)

@proofwinebar

Escape the madness and find sanctuary at Proof, Adelaide’s first and favourite laneway bar. Providing all the essentials – wine, cocktails, beer on tap – as well as food by neighbouring institution Press* Food & Wine. Open every day from 3pm until late. 

JoyBird


164 King William Rd, Hyde Park

@_joybird

As naughty or as nice as you want it. JoyBird is a diner and bar in Hyde Park (a 5 minute Uber from CBD). Rotisserie charcoal chicken, fried chicken, meat in bread, vegan, vego, natural wine… They've got all bases covered. Visit their shop, or their pop-up at Gluttony. Open every day from midday until late.

Bread & Bone 

15 Peel St

@breadandbone

Sometimes all you need is a quality burger, with a decent beer. Bread & Bone delivers (actually they do, literally – you can find them on UberEats). They do really good meat in bread and other fire-licked morsels from their wood-grill. Full table service, big wine list, vego options and small share plates available too. Open every day from 11.30am until late. 

UniBar

Union House, University of Adelaide

@unibar_adl

Student prices mean the eight taps of craft beer are $5 a pint from 4pm-6pm every weeknight and a rotating tap stays at that price all the time. Hand-stretched 12-inch Neapolitan pizza from Vera Pizza Oztalia are $10 on Wednesdays. Alfresco drinks? Just ask the bartenders for a picnic rug and take your drinks out to the grassy area beside the nearby cloisters.