The Outsider

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The Outsider, known to Edinburgh’s insiders as the too-cool-for-school brother of The Apartment, has long been established as a dining hot spot during the Fringe. Its spectacular backdrop onto the castle is complemented by a brooding interior that helps to attract its sophisticated clientele.

The food is just as extravagant in all but cost, with generous portions of fresh, perfectly cooked mains easily justifying the £10 price-tag. The minted-lamb kebabs are a favourite amongst visitors, as is the bright-pink beetroot coleslaw which accompanies them.

Despite what its name suggests, the Outsider is no stranger to Edinburgh’s restaurant-goers – be prepared to book. Otherwise, you'll need queue to dine at one of the most popular venues in town.